| 000 -LEADER |
|---|
| fixed length control field |
00739nam a2200229 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
3796 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130622s1990 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9242706353 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
Open WorldCat |
| Transcribing agency |
H12O |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
fre |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Guilbert, Jean-Jacques |
| 9 (RLIN) |
9061 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Guide pédagogique pour les personnels de santé |
| Statement of responsibility, etc |
/ J.-J. Guilbert. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
6ª ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Genève : |
| Name of publisher, distributor, etc |
Organisation Mondiale de la Santé, |
| Date of publication, distribution, etc |
1990. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
Paginación por capítulos ; |
| Dimensions |
30 cm. |
| 490 ## - SERIES STATEMENT |
|---|
| Series statement |
OMS, Publication Offset |
| Volume number/sequential designation |
; 35 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
En cubierta: "Nouvelle édition révisée et complétée 1990" |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1169 |
| Topical term or geographic name as entry element |
Personal de salud |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1279 |
| Topical term or geographic name as entry element |
Formación de profesionales sanitarios |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1077 |
| Topical term or geographic name as entry element |
Guías |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Item type |
Libro |
