Evaluation of Certain Food Additives : Sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives
/ FAO/WHO Expert Committee on Food Additives.
- Geneva : World Health Organization, 2009.
- xi, 208 p. ; 23 cm.
- WHO Technical Report Series ; nº 952. .
9789240684157
Aditivos alimentarios
Contaminación de alimentos
Salud pública
Alimentación
9789240684157
Aditivos alimentarios
Contaminación de alimentos
Salud pública
Alimentación